- 1(175 g) Maple Leaf® Natural Selections Oven Roasted Turkey
- 3croissants, halved lengthwise
- 3 large leaves bibb lettuce, halved
- ½Honeycrisp apple, cored, thinly sliced
- 6slices cheddar cheese
- 3tbsp mayonnaise
- 1tsp grainy mustard
- 1tsp maple syrup
- Whisk the mayonnaise, mustard and maple syrup together in a small bowl until combined.
- Lay out the croissants, cut side up, and spread each half with mayo.
- Add 2 slices of cheese to the bottom half of the croissant, then 3 slices of turkey.
- Lay out approx. 1/3 of the apple slices over the turkey and top with 2 halves of lettuce.
- Top with the top half of the croissant.
- Repeat with the other two croissants.
Try using a smoked cheddar or gouda cheese for a hint of smokiness.