Meal Type: Breakfast

Sweet and Savoury Breakfast Share Charcuterie

Preparation
Bowl icon

10

Minutes

Total Time
Clock icon

30

Minutes

Serves
Portions icon

4

Portions

Sweet and Savoury Breakfast Share Charcuterie

  • Ingredients

  • Preparation

  1. Heat bacon and sausage per package directions, keep warm.
  2. Line a large baking sheet with parchment paper and place a cooling rack over top.
  3. Arrange bacon, sausage, waffles and pancakes over top.
  4. Garnish with fruit. Serve with soft butter, maple syrup and ketchup. Serve family style.

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Family Style Breakfast Enchiladas

Preparation
Bowl icon

10

Minutes

Total Time
Clock icon

55

Minutes

Serves
Portions icon

6

enchiladas

Family Style Breakfast Enchiladas

  • Ingredients

  • Preparation

  1. Preheat oven to 375°F.
  2. Spray an 8×11” casserole dish with cooking oil.
  3. In a large bowl combine half the bacon bits, ham and 2 cups of the cheese. Stir to combine.
  4. On a clean surface, lay tortillas flat and divide mixture by spooning over top.
  5. Roll tortillas tightly and place side-by-side into casserole dish seam side down. They should be snug next to each other.
  6. In a large bowl add milk to whisked eggs and season with salt and pepper.
  7. Pour mixture evenly over top of enchiladas.
  8. Sprinkle with remaining cup of cheese and bacon bits.
  9. Cover with tin foil and bake in center rack of oven for 30 to 35 minutes or until set. Allow to rest 5 minutes before serving.
  10. Serve with salsa and guacamole.
Tips icon

Make this the night before and just add egg mixture before cooking! Serve with fruit salad or breakfast potatoes.

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Ham Mac and Cheese Muffins

Preparation
Bowl icon

5

Minutes

Total Time
Clock icon

30

Minutes

Serves
Portions icon

12

Portions

Ham Mac and Cheese Muffins

  • Ingredients

  • Preparation

  • 1175 g package Maple Leaf® Natural Selections® Black forest Ham, diced
  • 1225g package macaroni and cheese, prepared per package directions and cooled
  • 3tbsp breadcrumbs
  • 1tbsp parmesan cheese, grated
  • 2small eggs whisked
  • Cooking Spray
  • Ketchup or bbq sauce – optional
  1. Preheat oven to 350 degrees.
  2. Spray a 12 cup muffin tin with cooking oil.
  3. In a large bowl combine macaroni and cheese with ham, 1 tbsp of breadcrumbs and egg. Mix well to combine.
  4. In a small bowl mix remaining bread crumbs and parmesan cheese. Set aside.
  5. Divide macaroni mixture between muffin cups. Press down firmly with the back of a spoon.
  6. Sprinkle the tops with bread crumb mixture.
  7. Bake for 20 to 25 minutes. Remove immediately onto a cooling rack.
  8. Serve warm or cold! Serve with ketchup or bbq sauce if desired
Tips icon

Get creative with Maple Leaf. Substitute the ham for Maple Leaf top dogs or Maple Leaf ready crisp bacon.

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