Preparation
Bowl icon

5

Minutes

Total Time
Clock icon

10

minutes

Serves
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4

Portions

  • Ingredients

    • 4Maple Leaf® Natural Top Dogs™ BBQ Format – sliced in half
    • 4hot dog buns, split in half
    • 4medium eggs
    • 2tbsp mayonnaise
    • 2tbsp ketchup
    • 1cup cheddar cheese, shredded
    • 1cup spinach
    • 2medium tomatoes, sliced
    • 1tbsp vegetable oil
  • Preparation

    1. Scramble and cook 4 medium eggs, set aside.
    2. Add a tablespoon of oil into a nonstick skillet over medium-high heat.
    3. Fry Maple Leaf® Natural Top Dogs™ for about 1 to 1 ½ minutes, turning frequently.
    4. Toast hot dog buns and spread ketchup and mayonnaise onto either side of the bun. Add spinach and sliced tomatoes if desired.
    5. Slice Maple Leaf® Natural Top Dogs™ vertically. Lay open face on one half of toasted bun.
    6. Spoon scrambled eggs onto bun and sprinkle cheese over top. Top with other half of bun.
Tips icon

Serve with a side of fruit salad or tater tots.

Remaining hot dogs in the Maple Leaf® Natural Top Dogs™ BBQ Format package can be used to create more Breakfast Dog Sandwiches!

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